Mark’s Square in the Grand Canal Shoppes. One of the best places to eat in Las Vegas for lunch or dinner- BRERA is all about enjoying the moment. Savor homemade pastas, wood oven-baked breads, cured meats, olive oils, and mouthwatering mozzarella. Rotolo was once the head pizzaiolo, has a punk-rock-meets-Evel-Knievel aesthetic, replete with a Knievel-themed pinball machine, ’70s-era bunting and music, and the words “Live Hard, Ride Fast, Eat Pizza” in lights above the bar.BRERA osteria marks a new chapter in Italian cuisine on the Las Vegas Strip. There are more traditional Vegas experiences, too: The Cosmopolitan hotel’s slice counter, hidden at the end of an unmarked, record-lined hallway on the hotel’s third floor, is known as “ Secret Pizza,” and seems busiest as the hotel’s nightclub winds down, and Evel Pie, where Mr. Rotolo says, as Good Pie plans its move this spring to the Las Vegas Arts District, alongside the up-and-coming neighborhood’s new bars, galleries and restaurants. Rotolo has arranged a wall of photos of grandmothers - his and others (including the mid-90s “Grandmama” character that Larry Johnson, the former forward at the University of Nevada Las Vegas and pro basketball star, made famous in popular Converse commercials. To pay tribute to the grandma pie and the nonnas who made and make it, Mr. The restaurant ended up taking first place in the category at the 2017 USA Caputo Cup, a pizza competition at the Pizza & Pasta Northeast, in Atlantic City, N.J. Rotolo to consult on its gluten-free pies, one of Mr. In one instance, Flour & Barley, a restaurant on the Strip, asked Mr. He’s even taught a class on the dish at the University of Nevada Las Vegas. Arena routinely travels to pizzerias, and also responds to questions from pizzaiolos from around the world, including Brazil and China. 16, drawing a near-sellout crowd to an event space just off the Strip where, under a cloudless sky, locals and visitors alike got both a taste of the city’s many artisan pizzas, and takeout boxes filled with enough pizza to last for days. The Alliance threw the city’s first Pizza Festival on Nov. On any given day, they can be found with other local pizzamakers, bouncing around ideas and recipe tweaks. Rotolo and John Arena - who is something of the city’s pizza godfather, having moved to Vegas from Brooklyn in 1980 to buy a pizza shop - are two of the founders of the two-year-old Las Vegas Pizza Alliance.
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